Enjoy THRILLS in our GRILLE!
Check Out Our Menus Below and Join Us Soon!
Start your day with a delectable breakfast, Monday to Saturday, 7am-11am
Select from a full menu of tasty sandwiches, hearty burgers, crisp salads and even all-day breakfast, Monday to Saturday, 11am – 10pm
Indulge in a bountiful, table-served Brunch, Sunday, 7am – 2pm: Serving Lunch and Dinner, Sunday, 2pm – 10pm.
Monday 11am – 10pm: Pot Roast Dinner
- Enjoy a savory Pot Roast dinner with vegetables, red potatoes, and a dinner roll for just $6.95 with your player’s card. Without a card, it’s $8.95.
Tuesday 11am – 10pm: Tender NY Strip
- Cooked to order New York Strip Steak, French Fries, Vegetable du jour, Roll and Butter for only $6.95
Wednesday 3-pm – 10pm: All-you-can-eat Fish and Chips
- Ships Ahoy! All-you-can-eat Fish and Chips for just $9.95. After earning just 200 points on the day of the promotion. $13 with Club Card | $17.95 without Club Card
Thursday 11am – 10pm: Fried Chicken Dinner
- Super Seniors enjoy a 4-piece dinner with macaroni salad, potato wedges, and a honey biscuit for just $6.95 with your player’s card. Without a card, it’s $9.95.
Friday 3pm – 10pm: All You Can Eat Baby Back Ribs
- Back by popular demand! – all you can eat Ribs – for just $9.95 after earning just 200 points on the promotion day. After earning the points get a coupon at a kiosk or THEclub to redeem at the Grille. Club members pay $13.95 and non-club members pay $17.95.
Saturday 3pm – 10pm: Prime Time
- Savory Prime Rib served to your liking with all the Trimmings, only $18.95. Without a card, $24.95.
Based on limited occupancy and to promote social distancing protocols dining service is up to four (4) guests per table. Please do not move the dining tables to accommodate your party – they are placed to allow for social distancing. We are committed to your health and safety as we re-open our amenities. Our staff will be taking extra precautions by wearing gloves and face coverings coupled with enhanced cleaning protocols. Plexiglas has been added in key areas to protect our team and guests.